Published at Thursday, May 10th, 2018 - 03:35:01 AM. Kitchen Islands. By keane.
Kitchen Islands - Making the Ordinary Extraordinary!. It seems lately when most people are dreaming of their ideal kitchen, an island is high on the wish list. Islands can be an integral part of the design layout and improve overall functionality or they can be an impediment to the flow of the work space. How can you determine if your space can handle an island and if so, how to take it up a notch in design? Carefully consider your floor plan and the amount of overall space you need for an adequate sized island as well as the space around it to maneuver easily. A good island layout functions as a "traffic cop" directing traffic around the primary cook zones and should be a minimum of 30 inches wide. The length is negotiable but I would recommend at least 36 inches. If you do not have at least this amount of "heft" to the island, you risk making it look crowded and undersized at best, and at worse are creating a hip busting, aggravating obstacle to good movement around the kitchen.
The addition of an elevated bar top to a kitchen island adds more function and an added degree of visual interest. Often the bar surface can be a different material than island work surface. For example, the island could be granite and the bar top hardwood - a stunning combination.
Any content, trademark’s, or other material that might be found on the Thealthorp website that is not Thealthorp’s property remains the copyright of its respective owner/s. In no way does Thealthorp claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.