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starters & sunday favourites Starter Main
Garlic mushrooms on toast with a rocket & shaved parmesan salad £5.75 £9.50
Eggs Benedict £6.25 £8.95
Classic prawn cocktail £6.95
Spicy parsnip soup served with parsnip crisps £4.75
Chicken liver parfait, toasted brioche bread with apricot chutney £6.50
Terrine of game, rustic bread & plum chutney £6.50
fresh salads & pasta Starter Main
Grilled goat’s cheese or halloumi salad with roasted vegetables £6.75 £10.95
Shredded duck salad, mixed leaves & walnuts, stilton cheese dressing £7.25 £11.75
Linguine of fresh crab, parsley, cherry tomatoes, garlic & chilli £12.95
Chicken caesar salad £7.50 £11.95
Buffalo mozzarella, plum tomato salad & fresh basil pesto £12.95
Classic beef lasagne “al forno” £9.95
Ravioli of mushrooms, cèpe butter, rocket & shaved parmesan £6.75 £10.95
Lobster spaghetti with tomato & basil sauce £15.50
Sunday roasts
All our roasts are served with homemade Yorkshire pudding, roasted potatoes, parsnips, fresh seasonal vegetables& gravy jus
Roasted prime rib eye of matured Scottish beef, creamed horseradish sauce £15.50
Suffolk farm roast chicken, bread sauce £13.95
Roast Loin of Suffolk pork with the crackling & homemade apple sauce £14.75
Roast vegetarian mushroom, sweet potato & chestnut Wellington £12.95
6oz & 8oz prime beef burgers 6 oz 8 oz
(all served with French Fries or House salad)
Classic plain hamburger £8.95 £10.50
Cheeseburger or barbeque burger £9.50 £11.25
BLT or barbeque with bacon burger (add cheese or mushrooms £1.25) £9.95 £11.75
Halloumi cheese, pesto & portobello mushroom served burger style £9.75
Chicken fillet burger with basil pesto mayo £12.50
Lamb burger with minted crème frâiche £12.95
Fish & Meat Main Boards
Luxury smoked haddock & salmon fish pie £12.25
Salmon fishcakes, mixed leaf salad with lemon mayonnaise £12.95
The Althorp’s shepherd’s pie £10.25
Cumberland sausages, mashed potato with onion gravy £12.95
Monkfish & Spanish chorizo brochettes with a refreshing tabouleh salad £13.95
Fillet of Scottish salmon, beurre blanc sauce with wilted spinach £14.75
Please note that our Sunday menu is subject to change